Why do people cheers poison

Failure to do so, the superstition goes, will result in bad sex for seven years. MORE : Cheers! MORE : Drinking beer can help you lose weight, says new study. Poppy Logo. Toasting in different countries does have its own particular nuances. According to Etiquette International , there are interesting differences in Korean and Japanese toasting customs.

A glass is never refilled until it is completely empty in Korea, whereas in Japan the glass is constantly refilled so it is never empty.

Even as it has become a standard expectation with small variations, a toast is also more than a few shared words in a moment of celebration. Home Culinary Arts The origin of the toast. Culinary Arts. Written by. EHL Insights. Inge Terkildsen, Randwick. Clinking crystal glasses together enables all five senses to be satisfied with fine wine. Touch: good wine is drunk from fine glassware. Sight: the rich colours. Smell: the beautiful bouquet.

Taste: as we all know. Sound: clinking the glasses together. Lindsay Walker, Wollstonecraft. Also, the physical touching of glasses symbolizes unity and camaraderie. Another convivial ideology dating back to the Medieval Ages claims that people clinked their glasses and cheered boisterously to ward off demons and evil spirits lurking nearby, reports The Daily Meal. In Germany, it's common tradition to bang mugs on the table and yell loudly to scare away said specters.

Many cultures throughout history have also believed that toasting was a way to avoid death by poisoning.